Thai Sarakham — Full Menu

Traditional Thai Soup With Coconut Milk, Mushrooms, Tomatoes, Lemon Grass & Thai Herbs

Guide recipe — Tom Kha Gai · how this dish is typically made

Thailand's Favourite Spicy Hot & Sour Soup. Flavoured With Lemon Grass, Lime Leaves, Galangal & A Squeeze Of Fresh Lemon Juice, Mushrooms, Tomatoes & Fresh Chilli

Guide recipe — Tom Yum Goong · how this dish is typically made

Thai Salad Flavoured with Chilli, Onion, Coriander, Rice Powder, Mint & Thai Herbs in a Spicy Lime Dressing

Guide recipe — Laab · how this dish is typically made

Sliced BBQ Pork, Mixed with Onion, Rice Powder & Basil Leaves in a Spicy Lime Dressing

Guide recipe — Nam Tok · how this dish is typically made

Stir Fried Chicken and Rice with Peas, Pepper, Cauliflower, Onion and Curry Powder

Guide recipe — Khao Man Gai · how this dish is typically made

Boiled Thin Rice Noodles Topped with Garlic

Sauteed Meat or Tofu With Fresh Garlic, Black Pepper & Vibrant Veggies, In A Savoury Thai Sauce

Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made

Stir Fried With Ginger, Mushrooms, Onions, Spring Onions & Carrots, In Soya Bean Sauce

Guide recipe — Pad Khing · how this dish is typically made

Stir Fried With Whole Basil In Oyster & Soy Sauce, Combinations Of Chillies, Onions, Carrots, Green Beans & Garlic, Topped With Fried Egg (optional £1)

Guide recipe — Pad Krapow · how this dish is typically made

Stir Fried With Oyster Sauce, Peppers & Mushrooms

Guide recipe — Pad Nam Man Hoi · how this dish is typically made

Crispy Batter, Colourful Veggies Fried In Home Made Tangy Sweet Chilli Sauce, Bursting With Flavour

Guide recipe — Pad Priew Wan · how this dish is typically made

Authentic Thai Green Curry, With Bamboo Shoots, Courgette, Green Beans & Basil Leaves In Creamy Coconut Milk

Mild Curry Cooked With Coconut Milk, Onions, Potatoes & Roasted Peanuts

A Smooth Taste Of Panang Curry Paste Mixed In Thick Coconut Milk, With Green Beans, Onions & Lime Leaves

Guide recipe — Panang Curry · how this dish is typically made

Thai Red Curry Paste With Peppers, Onions, Bamboo Shoots & Basil Leaves In Creamy Coconut Milk

Stir Fried Egg Noodles With Onions, Carrots, Bean Sprouts & Spring Onions In Special Homemade Sauce

Stir Fried Rice Noodles With Eggs, Onions, Spring Onions & Bean Sprouts In Tamarind Sauce, Served With Crushed Chopped Peanuts & Lime

Guide recipe — Pad Thai · how this dish is typically made

Braised Belly Pork with BBQ Sauce

Salmon Fillets are pan fried until golden brown, then simmered in a fragrant and thick red curry sauce

One of the most iconic dishes in Thailand is Guay Tiew Ruea or Boat Noodles. It is a Thai style Noodle Dish with Beef. Homemade Beef Balls & Seasoning Flavour, Served with Pork Crackers, Bean Sprouts, Holy Basil & Sprinkled with Fried Garlic

Guide recipe — Guay Tiew Ruea · how this dish is typically made

Two Succulent Duck Legs with a Hoisin Sauce

Chicken Thigh, Marinated With Coriander, Garlic, Pepper, Honey & Oyster Sauce.

Slow simmered in a rich velvety massaman curry. Infused with aromatic spices, creamy coconut milk and earthy roasted peanuts.

Guide recipe — Massaman Curry · how this dish is typically made

Slow Baked Marinated Spare Ribs in Light BBQ & Honey Sauce