Symbols: 🌶 4 spice level (1–5) · C celery · V vegetarian
How this menu is priced
- 10% off Collection orders over £20
- 10% off, Collection orders over £20
STARTERS
Butterfly Prawns
£6.955 Pieces, Fresh king prawns in breadcrumbs served with sweet chilli sauce
Calamari (Pla Muok Tod)
£6.50Pla Muok Tod is crispy fried calamari, flour. served with sweet and sour sauce.
Chicken Satay
£6.503 Pieces, Homemade chicken skewers with satay sauce
Guide recipe — Chicken Satay · how this dish is typically madeCorn Cake
£5.904 Pieces, Deep fried mixed sweetcorn with red curry paste, flour, egg, served with sweet chilli sauce
Guide recipe — Tod Mun Khao Pod · how this dish is typically madeKl Wings
£6.50Special Double Cooked Chicken Wings with a Sweet and Sticky Glaze
Mixed Platter
£14.60(2 .PEOPLE) Prawn on toast. Thai fish cake, vegetable spring rolls, chicken satay& butterfly prawns served with sweet chilli sauce & satay sauce
Prawn & Chicken On Toast
£6.954 Pieces, Homemade savoury toast topped with minced chicken, prawn & sesame
Guide recipe — Khanom Pang Na Moo · how this dish is typically madePrawn Cracker
£3.00Served with sweet chilli
Prawn Dumplings
£6.955 Pieces, Steam prawn dumplings topped with garlic oil served with dumplings sauce
Prawn Spring Rolls
£6.50(3 Pieces) Marinated prawns with Thai herbs and wrapped in spring pastry. Served with sweet chilli sauce.
Guide recipe — Thai Spring Rolls · how this dish is typically madePrawns Tempura
£6.953 Pieces, Fresh king prawns in crispy panko breadcrumbs served with sweet chilli sauce.
Spicy Prawn Cracker
£3.20Served with sweet chilli
Thai Fish Cake (Tod Mun Pla)
£6.95(4 Pieces)Thai minced fish cooked with thai herbs & spices, served with sweet chilli sauce.
Guide recipe — Thai Fish Cakes · how this dish is typically madeVegetable DumplingsV
£5.50Fried vegetable dumplings with sweet chilli sauce
Vegetable Spring RollsV
£5.25(3 Pieces)Homemade Thai style springs rolls with vegetable & dry mushroom, carrots and gloss noodles
CURRY
Green Curry
Spicy green curry cooked in coconut milk with mixed pepper, green bean, carrot, Bamboo shoots, lime leaves and touch of sweet basil.
Guide recipe — Thai Green Curry · how this dish is typically madeJungle Curry
Traditional Thai hot jungle curry without coconut milk base with wild galangal, herbs, baby corn, carrot mixed pepper, bamboo shoots and touch of sweet basil.
Guide recipe — Gaeng Pa · how this dish is typically madeMassaman Curry
Cooked in a rich aromatic curry sauce with potatoes, onions and roasted peanuts.
Guide recipe — Massaman Curry · how this dish is typically madePenang Curry
Rich red curry sauce with mixed peppers, green beans, lime leavesand topped with coconut milk
Guide recipe — Panang Curry · how this dish is typically madePineapple Curry
Fresh pineapple cooked in a red curry sauce with mixed pepper, cherry tomatoes and coconut milk.
Guide recipe — Kaeng Kua Sapparod · how this dish is typically madeRed Curry
Red curry cooked in coconut milk with mixed peppers, green beans, carrot, bamboo shoots, Lime leaves and touch of sweet basil.
Guide recipe — Red Curry · how this dish is typically madeYellow Curry
Yellow curry cooked with potatoes, onion, mixed pepper with coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made
RICE DISHES
Khao Pad
Wok fried rice Cooked with egg, onions pak choi, cherry tomatoes, spring onions and touch of sesame oil
Guide recipe — Khao Pad · how this dish is typically madeKhao Pad Nam Pik Poa
Wok fried rice cooked in a spicy chilli paste with onions, mixed pepper, green beans, carrots, baby corn and spring onions
Guide recipe — Khao Pad · how this dish is typically madeKhao Pad Prig
Wok fried rice with fresh chilli, onions mixed pepper, green beans & sweet basil
Guide recipe — Khao Pad · how this dish is typically madeKhao Pad Sapparod (Pineapple Rice)
Wok fried rice with pineapple, egg, onions carrot, mixed pepper, tomato in a sweet and sour sauce
Guide recipe — Khao Pad Saparot · how this dish is typically made
SEAFOOD
Choo Chee King Prawn
£16.50Deep fried cooked with creamy red curry sauce with coconut milk, flavoured with kafir lime leaves and basil.
Guide recipe — Chu Chee Pla · how this dish is typically madeChoo Chee Tilapia Fillet
£13.95Deep fried cooked with creamy red curry sauce with coconut milk, flavoured with kafir lime leaves and basil.
Guide recipe — Chu Chee Pla · how this dish is typically madeChoo Chee sea bass
£15.50Deep fried cooked with creamy red curry sauce with coconut milk, flavoured with kafir lime leaves and basil.
Guide recipe — Chu Chee Pla · how this dish is typically madeFish With Ginger King Prawn
£16.50Deep Fried Fish with Onions,ginger, pak choi, spring onion, red chilli, oyster sauce and touch of sesame oil.
Fish With Ginger Sea Bass
£15.50Deep FriedFish with Onions,ginger, pak choi, spring onion, red chilli, oyster sauce and touch of sesame oil.
Fish With Ginger Tilapia
£13.95Deep Fried Fish with Onions,ginger, pak choi, spring onion, red chilli, oyster sauce and touch of sesame oil.
Groong Pad Pong Kali
£16.50A rich and flavourful stir fry of Large King prawns, yellow curry paste, onions, eggs, evaporated milk, green onions and Chinese celery
Pad Cha Talay
£15.95(Mussels, Squid, Tiger Prawns, Tilapia) Spicy Thai seafood stir fry with seafood with Thai chilli, mixed pepper, onion, peppercorns and basil.
Guide recipe — Pad Cha · how this dish is typically madePad Rad Prik King Prawn
£16.50Deep fried to crispy and topped with sauce with red curry paste, green bean, chilli, lime leave.
Pad Rad Prik Sea Boss
£15.50Deep fried to crispy and topped with sauce with red curry paste, green bean, chilli, lime leave.
Pad Rad Prik Tilapia
£13.95Deep fried to crispy and topped with sauce with red curry paste, green bean, chilli, lime leave.
Pad Sam Rod King Prawn
£16.50Three flavoured sauce crispy deep fried topping with fish sauce, soya sauce , sweet chilli sauce & pepper red-green chopping.
Pla Sam Rod Tilapia Fillet
£13.95Three flavoured sauce crispy whole sea bass on the bone deep fried topping with sweet chilli sauce, pepper red-green chopping.
Guide recipe — Pla Sam Rod · how this dish is typically madePla Sam Rod sea bass
£15.50Three flavoured sauce crispy whole sea bass on the bone deep fried topping with sweet chilli sauce, pepper red-green chopping.
Guide recipe — Pla Sam Rod · how this dish is typically madeTa Lay Pad Ped
£15.95Mixed seafood (Tiger prawns, squid, mussels, tilapia) stir-fried with red curry paste mixed peppers, fine beans. Lime leaves and basil.
Guide recipe — Pad Phet · how this dish is typically madeTalay Tod Krob
£15.50Deep fried mixed seafood to crispy serve with Thai sweet chilli sauce
NOODLES
Chow Mein
Wok fried Yellow noodles with egg, mixed pepper, onion, beansprouts, slices carrots, spring onions, soy sauce, sesame oil & ground white pepper
Khao Soi
Thai Coconut Curry Noodles soup with egg noodles in a rich, creamy and mildly spicy curry, topped with crispy fried noodles, pickled mustard greens, lime and shallots.
Guide recipe — Khao Soi · how this dish is typically madePad Kee Mao Noodles
(Drunken noodles) Wok fried Flat rice noodles with green beans, mixed pepper, onion in a spicy Thai chilli sauce & basil
Guide recipe — Pad Kee Mao · how this dish is typically madePad Ped Mee Leeion
Wok fried yellow noodles with onion, mix peppers and beans soy sauce and fresh Thai chilli .
Guide recipe — Pad Phet · how this dish is typically madePad See Ew
Wok fried Flat rice noodles with egg, broccoli, carrots, Pak choi, dark soy sauce & cooked with ground white pepper.
Guide recipe — Pad See Ew · how this dish is typically madePad Thai
(The Famous Thai Noodles) Classic thai wokfried dish of rice noodles with egg, tamarind and fish sauce, beansprouts, spring onions and, crashed peanuts
Guide recipe — Pad Thai · how this dish is typically madeSingapore Noodles
Wok fried vermicelli rice noodles cooked with egg, onion, green beans, mixed pepper, Beansprouts, spring onions and chilli oil sauce
Udon in Tom Yum Soup
Udon noodles with the hot, sour, and spicy Thai Tom Yum soup. Flavorful meal loaded with lemongrass, galangal, chilli, and lime.
Guide recipe — Tom Yum Goong · how this dish is typically made
CHEFS SPECIALS
Beef Oyster
£13.75Stir fried beef with oyster sauce, red & green pepper, onions, oyster mushrooms, spring onions and topping sesame seeds.
Duck Curry
£14.95Roasted duck in a red curry, pineapple, tomato, green beans, red & green peppers and basil.
Guide recipe — Kaeng Phed Pet Yang · how this dish is typically madeDuck Tamarind
£14.95Deep fried Duck with tamarind sauce served with steamed broccoli & Pak choi, topping sesame seed.
Lamb Shank Massaman
£19.95Lamb shank slow-cooked to melting perfection in a rich Massaman sauce with potatoes, carrots and cashewnut.
Guide recipe — Massaman Curry · how this dish is typically madePad Kapow Beef
£13.75Traditional wok fried dish with mince beef , onions, green beans, fresh chillies and sweet basil.
Guide recipe — Pad Krapow · how this dish is typically madePad Kapow Chicken
£11.95Traditional wok fried dish with chicken, onions, green beans, fresh chillies and sweet basil.
Guide recipe — Pad Krapow · how this dish is typically madePad Prik Khing
£11.95Stir-fried crispy chicken in spicy curry paste with onions, mixed pepper, chilli, lime leaf and green bean.
Guide recipe — Pad Phrik Khing · how this dish is typically madeSticky Chicken
£12.95Crispy bite-sized, sweet and sticky deliciousness. Impossible not to love, and full of Thai flavour.
Weeping Tiger Steak
£19.50Infamous grilled sirloin steak served with stir fried vegetables and a spicy and sour Thai dipping sauce & sesame seeds.
Guide recipe — Suea Rong Hai · how this dish is typically made
PAD (STIR FRIED DISHES)
Pad Cashew Nut
Traditional wok fried dish with cashew nuts, onions, mixed peppers, carrots and spring onions.
Guide recipe — Cashew Chicken · how this dish is typically madePad Gratiem
(Stir Fried Garlic & Black Pepper) Traditional wok fried dish with dried garlic, black pepper, mixed pepper, onion & lettuce.
Pad Khing
Wok fried dish with shredded fresh ginger, onion, mixed pepper, carrot, baby corn, and spring onions
Guide recipe — Pad Khing · how this dish is typically madePad Nam Prig Pao
Wok fried dish with a rich Thai chilli oil paste, onions, mixed pepper, carrots, green beans, baby corn, spring onions.
Pad Priew Wan
(Stir Fried Sweet & Sour) Sweet & sour wok fried dish with mixed peppers, onion, carrots, tomatoes, cucumber & pineapple.
Guide recipe — Pad Priew Wan · how this dish is typically made
VEGETABLE DISHES
Pad Broccoli
£8.95Traditional wok fried dish with broccoli, chunk carrots in a mushroom oyster sauce
Pad Pak
£8.95Traditional wok fried dish with broccoli, carrots, pak choi, Beonsprouts in a mushroom oyster sauce
Guide recipe — Pad Phak Ruam · how this dish is typically madePad Pak Choi
£8.95Traditional wok fried dish with pak choi, sliced carrots in a mushroom oyster sauce.
Guide recipe — Pad Phak Ruam · how this dish is typically made
SOUPS
Tom Khar
(THAI COCONUT SOUP) Creamy hot & sour soup with coconut soup, lemon -grass, galangal, lime leaves, oyster mushroom and lime juice.
Guide recipe — Tom Kha Gai · how this dish is typically madeTom Yum
Clear, hot & sour soup with the authentic ingredients of golongol, lemon•gross, lime leaves, oyster mushroom, fresh chilli and lime juice
Guide recipe — Tom Yum Goong · how this dish is typically made
SIDE
Coconut Rice
£3.95Steamed thoi jasmine rice with coconut
Guide recipe — Khao Kathi · how this dish is typically madeEgg Fried Rice
£3.95Jasmine rice with egg & light soysauce
Guide recipe — Khao Pad · how this dish is typically madeJasmine Rice
£3.50Steamed thoi rice
Sticky Rice
£3.95
SALADS
Som Tum Goong Sod
£13.95(King Prawn) T roditionol Thai papaya salad very sour and spicy with fresh king prawn and peanuts
Guide recipe — Som Tum Thai · how this dish is typically madeSom Tum Thai
£11.50(Papaya Salad} Traditional thoi papaya salad very sour and spicy with peanuts
Guide recipe — Som Tum Thai · how this dish is typically madeYum Gai
£11.95(Chicken) Chicken salad with fish sauce, onions, tomato cucumber, lettuce, sliced carrots, spring onions and chilli oil paste
Yum Nua
£13.50(Beef} Steamed beef salad with onions, cucumber tomato, lettuce, sliced carrots, spring onions and chilli oil paste
Guide recipe — Yum Neua · how this dish is typically made
EXTRAS
Chips
£3.25Green Curry Sauce
£4.95
Guide recipe — Thai Green Curry · how this dish is typically madeMassaman Curry Sauce
£4.95
Guide recipe — Massaman Curry · how this dish is typically madeNam Prik Poa
£1.00Penang Curry Sauce
£4.95
Guide recipe — Panang Curry · how this dish is typically madePrik Poa Nam
£1.00Sliced fresh chilli in fish sauce.
Red Curry Sauce
£4.95
Guide recipe — Red Curry · how this dish is typically madeSatay Sauce
£1.00Sweet Chilli Sauce
£1.00
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