Mews Thai Restaurant — Full Menu

(popia tod) VE Filled with glass noodles, carrot, white cabbage, garlic & pepper with a sweet chilli sauce.

(het sateh) VE Mushrooms marinated in turmeric & served with peanut sauce.

(minimum 2 people) A beautiful combination of spring rolls, pork wraps, spare ribs, pork toasties, Thai style dumplings, chicken wings, chicken satay & a selection of three homemade sauces.

(kiew krob) Marinated pork with garlic in crispy pastry & accompanied with a plum sauce.

(seekroang yang) Delicious marinated pork spare ribs.

(nah moo) Marinated pork with garlic on crispy bread & a sweet chilli sauce.

Guide recipe — Khanom Pang Na Moo · how this dish is typically made

(kanom jeeb) Steamed pork dumpling’s with garlic & topped with hot chilli sauce.

(peek gai) Crispy salt, pepper & garlic wings served with a sweet chilli dip

(gai seteh) Chicken breast marinated in turmeric, coconut milk & served with a peanut sauce.

Guide recipe — Chicken Satay · how this dish is typically made

(kung tod) King prawn deep fried in tempura batter with a sweet chilli sauce.

(pak chuuk baang tod) VE Fresh seasonal vegetables deep fried in a crispy batter with a sweet chilli sauce.

(tom yam) Served with your choice of Chicken or Tofu

Guide recipe — Tom Yum Goong · how this dish is typically made

(tom yam) Served with King Prawn

Guide recipe — Tom Yum Goong · how this dish is typically made

(tom ka) Served with Chicken or Tofu

Guide recipe — Tom Yum Goong · how this dish is typically made

(tom ka) Served with King Prawn

Guide recipe — Tom Yum Goong · how this dish is typically made

(himmaparn) Cashew nuts lightly fried with chilli oil, oyster sauce, soy sauce, carrots, onion, mushroom, spring onion & celery.

Guide recipe — Cashew Chicken · how this dish is typically made

(phad prow warn) The Mews special homemade sweet & sour with pineapple, tomato, carrot, red pepper & spring onion.

Guide recipe — Pad Priew Wan · how this dish is typically made

(namman hoy) Served with mushroom, celery, carrot & spring onion.

(phad gratiem) Siamese fried garlic, broccoli, onion, spring onion & black pepper

(phad krapao) Sweet basil, fresh chilli, garlic, green bean, red pepper, onion & soy sauce.

(phad king) Ginger, spring onion, red pepper & fresh mushroom.

(phad nam prik pau) Spicy chilli oil, stir fried with spring onion & crunchy fresh vegetables.

(gaeng deng) A sauce made from dried red chillies & coconut milk, green beans, chilli, bamboo shoots, fresh red pepper & carrot

Guide recipe — Red Curry · how this dish is typically made

(gaeng keowan) A sauce made from fresh green chillies, green herbs & coconut milk, green beans, chilli, fresh red pepper, courgette & carrots

Guide recipe — Thai Green Curry · how this dish is typically made

(gaeng massamam) Muslim curry with coconut milk. Served with potatoes, onions, & cashew nuts.

(gaeng pa) Similar to a green or red curry but without the use of coconut milk. Served with green beans, mixed vegetables, sweet basil, carrot & fresh red pepper.

Guide recipe — Gaeng Pa · how this dish is typically made

(gaeng panang) Served with peppers, green beans, coconut milk & lime leaves

Guide recipe — Panang Curry · how this dish is typically made

(ahan talay krapao) A mix of king prawn, squid, mussels & seabass with basil, fresh chilli, red pepper, green beans & onions

(ahan talay gratiem) Siamese fried king prawn, squid, mussels & seabass with garlic, broccoli, onion & spring onion.

(nam prik pau pla) Spicy chilli oil stir fried with crunchy fresh vegetables.

(pla nang manow) Steamed fish with lemon juice, lemon & crunchy fresh vegetables

(phed ohb nam phuung) Homemade sauce from ginger, garlic & brown beans. Served with pickled ginger & sweet soy sauce.

Guide recipe — Ped Op Nam Pueng · how this dish is typically made

(phad pung galee) Stir fried yellow curry with spring onion, egg, chilli, evaporated milk, celery & mushroom.

Guide recipe — Yellow Curry · how this dish is typically made

(phad thai) Thai fried rice noodles with chicken, king prawn, spring onion, egg, tofu, beansprout & ground peanuts. Spicy chilli sauce.

Guide recipe — Pad Thai · how this dish is typically made

(kow suay) VE

(kow pud kai) V

(kow suay) VE

(kow pud nud)

Guide recipe — Khao Pad Saparot · how this dish is typically made

(khawkeriyb kung) With homemade sweet chilli

Guide recipe — Khao Kriab Gung · how this dish is typically made

(pad cee yoo) Noodles with soy sauce, oyster sauce, spring onion, red onion, egg & bean sprouts.

(Padpak ruam)

(som tami) Fresh mango or papaya (depending on what is available), cucumber, carrot, cherry tomato, spring onions, lime, fish sauce & coriander in a spicy Thai dressing.

Egg fried rice with onion, carrot & spring onion plus your choice of Chicken or Beef included in the price

Guide recipe — Khao Pad · how this dish is typically made

Egg fried noodles with carrot, broccolli & cauliflower plus your choice of Chicken or Beef included in the price

(phad ke mau) Your choice of chicken or beef with chilli oil, fresh chillies, sweet basil, lime leaves, lemon grass, egg, & crunchy veg.

Guide recipe — Khao Pad · how this dish is typically made