Ploy's Thai Bistro — Full Menu

River prawn glass noodles cooked in a gingery & peppery sesame sauce, pak choi, celery, coriander, spring onions & seafood dipping sauce

"Street Classic"- flat rice noodles stir-fried with egg, chicken, garlic, spring onions on shredded lettuce topped with omelette, crushed peanuts & Sriracha sauce

Guide recipe — Kuay Tiew Khua Gai · how this dish is typically made

'Famous dry stir-fried' minced chicken OR pork belly with chilli, garlic, and Thai basil leaves on rice & fried egg

Guide recipe — Pad Krapow · how this dish is typically made

'Thai street classic' stir-fried pork belly with cabbage, chilli, garlic, yellow bean sauce on rice & fried egg

Guide recipe — Pad Kana Moo Krob · how this dish is typically made

'World Famous' Northern Thai Curry Soup served with egg noodles and grilled chicken, onions, shallots, spring onions & chilli paste.

Guide recipe — Gai Yang · how this dish is typically made

Grilled roasted duck breast with tamarind sauce on pak choi, topped with fried shallots

Triple cook roast duck in sweet & fruity red curry sauce served with pineapple, cherry tomatoes & bell peppers

Guide recipe — Kaeng Phed Pet Yang · how this dish is typically made

Steamed Whole Sea Bass in fresh lemongrass, lime leaves, celery served with 'house spicy lime & chilli dressing

Guide recipe — Pla Kapong Neung Manao · how this dish is typically made

Grilled Sirloin in rich & creamy panang curry, bell peppers, green beans, fragranced with sliced lime leaves.

Guide recipe — Panang Curry · how this dish is typically made

Deep Fried Whole Sea Bass - topped with spicy three-flavoured tamarind sauce, chilli, garlic and basil dressing

Guide recipe — Pla Sam Rod · how this dish is typically made

Spring roll, Fish cake, Chicken Satay, Chicken & Prawn toast, Gyoza

Creamy, Sour coconut milk soup infused with galangal, lime leaves, lemongrass, coriander & chilli

Guide recipe — Tom Kha Gai · how this dish is typically made

Spicy, Sour soup infused with lemongrass, galangal, lime leaves, coriander, tomatoes & Thai chilli

Guide recipe — Tom Yum Goong · how this dish is typically made

North-Eastern Thai salad with dried-tossed rice, chilli, red onions, fresh Thai herbs, & lime juice dressing

Guide recipe — Laab · how this dish is typically made

"Famous" shredded green papaya , carrots, tomatoes, green beans, chilli, garlic, peanuts, lime with tamarind & palm sugar dressing

Guide recipe — Som Tum Thai · how this dish is typically made

Spicy glass noodles salads with minced chicken, prawns, shredded carrots, onions, tomatoes, fresh herbs, lime & chilli dressing.

Stir-fried in oyster sauce with carrot, bell peppers, onions & spring onions Change to Battered Chicken for £2 extra

Guide recipe — Cashew Chicken · how this dish is typically made

The spicy favourite, fragranced with Chilli, Garlic, Thai basil + bell peppers, onions & green beans

Traditional stir-fried in red curry paste, green beans, chilli, garlic & fragranced lime leaves

Classic light stir-fried with ginger, mushroom, bell peppers, onions & spring onions

Stir-fried in garlic, black pepper, coriander & topped with spring onions + crispy shallots served on lettuces

Aromatic green chilli paste, in coconut milk + bell peppers, bamboo shoots, courgette & sweet basil leaves

Mildly spiced - coconut milk with onions, potatoes, tomatoes, cashew nuts topped with shallots + spring onion

Rich and creamy coconut milk + bell peppers, green beans, fragranced with sliced lime leaves

Blend of iconic Thai herbs - red chilli paste, coconut milk, bell peppers, bamboo shoots, courgette & sweet basil leaves

Duck Broth & Thai Spiced, celery served with egg noodles, pak choi and beansprout

Guide recipe — Kuay Tiew Ped · how this dish is typically made

"Spicy Drunken'- stir-fried udon noodles with chilli, garlic, lemongrass, bell peppers, onions, beans & sweet basil leaves in dark oyster sauce

Guide recipe — Pad Kee Mao · how this dish is typically made

"Ploy's favourite flat rice noodles stir-fried with egg, pak choi, cabbages in dark oyster sauce & white pepper

Guide recipe — Pad See Ew · how this dish is typically made

"The famous" - rice noodles stir-fried with egg, shallots, tamarind sauce, beansprout, chives & crushed peanuts

Guide recipe — Pad Thai · how this dish is typically made

Stir-fried rice with egg & spring onions, topped with Thai omelette, light soy sauce

Guide recipe — Khao Pad Poo · how this dish is typically made

"Classic" House fried rice with egg, tomatoes, cabbages, onions & spring onions in dark oyster sauce

Guide recipe — Khao Pad · how this dish is typically made

A balance of sweet, fruity & mild spiced fried rice with chicken & prawn, egg, onions, pineapple, spring onions & carrots, cashew nut + turmeric curry powder

Guide recipe — Khao Pad Saparot · how this dish is typically made