Symbols: 🌶 4 spice level (1–5) · C celery · V vegetarian
CURRY DISHES
20 Green Curry Mix Meat
£14.95
Guide recipe — Thai Green Curry · how this dish is typically made20PK Green Curry Pork
£10.95
Guide recipe — Thai Green Curry · how this dish is typically made20T Green Curry TofuV
£10.9520V Green Curry VegetablesV
£10.9521 Red curry mixed meat
£14.95
Guide recipe — Red Curry · how this dish is typically made21PK Red Curry Pork
£10.95
Guide recipe — Red Curry · how this dish is typically made21T Red Curry TOFUV
£10.9521V Red Curry vegetableV
£10.9522 Panang Curry Mixed Meat
£14.95
Guide recipe — Panang Curry · how this dish is typically made22PK Panang Curry Pork
£10.95
Guide recipe — Panang Curry · how this dish is typically made22T Panang Curry TOFUV
£10.9522V Panang Curry VegetablesV
£10.9523 Masaman Curry Mixed Meat
£14.95
Guide recipe — Massaman Curry · how this dish is typically made23PK Masaman Curry Pork
£10.95
Guide recipe — Massaman Curry · how this dish is typically made23T Masaman Curry TofuV
£10.9523V Masaman Curry vegetableV
£10.9524 Yellow Curry Mixed Meat
£14.95
Guide recipe — Yellow Curry · how this dish is typically made24PK Yellow Curry PORK
£10.95
Guide recipe — Yellow Curry · how this dish is typically made24T Yellow Curry TofuV
£10.9524V Yellow Curry vegetableV
£10.95
EXTRAS
PEANUT SAUCEV
£0.65Sweet plum sauceV
£0.65Tender stem broccoli oyster sauce
£10.95Tub BBQ sauceV
£3.50Tub Sam Ros SauceV
£3.50Tub Tamarind sauceV
£3.50
STARTERS
18 Soft shell crab
£9.9573 Chilli garlic Chicken wing
£6.50
STIR FRIED DISHES 1
25 Pad Med Mamuang Mixed Meat
£14.95
Guide recipe — Cashew Chicken · how this dish is typically made26 Pad Khing Mixed Meat
£14.95
Guide recipe — Pad Khing · how this dish is typically made27 Pad Pril Kang Mixed Meat
£14.9528 Pad Priew Wan Mixed Meat
£14.95
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan VegetablesV
£10.9529 Pad Kra Tiem mixed Meat
£14.95
STIR FRIED DISHES 2
30 Pad Kra Pow Mixed Meat
£14.9531 Pad Nam Man Hoi Mixed Meat
£14.95
Guide recipe — Pad Nam Man Hoi · how this dish is typically made32 Pad KaTa Redwine Mixed Meat
£14.9533 Pad Nam Prik Mixed Meat
£14.9534 Pad Kang Kiew Wan Mixed Meat
£14.95
Guide recipe — Thai Green Curry · how this dish is typically made35 Pad Prik Thai Mixed Meat
£14.95
Guide recipe — Pad Prig · how this dish is typically made
VEG CURRY
25T Pad Med Mamuang TofuV
£10.9533T Pad Nam Prik Pao TofuV
£10.95
VEG SF DISHES
25V Pad Med Mamuang VegetableV
£10.9526T Pad Khing TofuV
£10.9526V Pad Khing VegetableV
£10.9527T Pad Prik Kang Ped TofuV
£10.9527V Pad Prik Kang Ped VegetableV
£10.9528 Pad Priew Wan TofuV
£10.9529T Pad Kra Tiem Prik Tai TofuV
£10.9529v Pad Kra Tiem Prik Tai VegetableV
£10.9530T Pad Kra Pow TofuV
£10.9530v Pad Kra Pow VegetableV
£10.9531T Pad Nam Man Hoi TofuV
£10.9531v Pad Nam Man hoi VegetableV
£10.9532T Pad Ka Ta Red WineV
£10.9532v Pad Ka Ta Red Wine VegetableV
£10.9533V Pad Nam Prik Pao VegetableV
£10.9534 Pad Kang Kiew Wan VegetableV
£10.9534T Pad Kang Kiew Wan TofuV
£10.9535T Pad Prik Tai Dum TofuV
£10.9535v Pad Prik Tai Dum VegetableV
£10.95
STARTER
1 Satay
£6.50Marinated chicken skewered served with peanut sauce.
2 Goong Tempura
£6.95Deep fried prawns in batter served with plum sauce
Guide recipe — Gai Chup Paeng · how this dish is typically made3 Kanom Jeeb
£6.00Marinated minced pork wrapped in won ton steamed, served with fried garlic & sweet soya sauce.
Guide recipe — Kanom Jeeb · how this dish is typically made4 Tod Mun Pla
£6.50Fish made into a cake with red cuury paste, chopped lime leaves & green bean, served with sweet plum, onion & carrot sauce.
Guide recipe — Tod Mun Pla · how this dish is typically made5 Prawn Toast
£6.95Minced prawn mixed with garlic, pepper & corriander spread on toast served with plum sauce.
Guide recipe — Khanom Pang Na Moo · how this dish is typically made6 Pa Muek Tord
£6.95Tender squid dipped in batter served with plum sauce.
67 Prawn Crackers
£4.00Thai spicy shrimp chips.
Guide recipe — Khao Kriab Gung · how this dish is typically made7 Red wine chicken wing
£6.50Deep-fried chicken wings with chef special red wine sauce.
8 Chicken SpringRolls
£6.50Deep-fried chicken spring rolls, served with plum sauce.
9 Tuk Tuk Selection
£9.95A delicious platter of chicken satays, prawn tempura, spring rolls, fish cakes, prawn on toast & chicken wings served with sweet plum and satay sauce.
SOUP
10 Tom Yum Chicken
£5.95Popular Thai classic spicy lemongrass with galangal soup, mushrooms, fresh chilli & lime juice.
Guide recipe — Tom Yum Goong · how this dish is typically made10 Tom Yum Prawn
£6.95Popular Thai classic spicy lemongrass with galangal soup, mushrooms, fresh chilli & lime juice.
Guide recipe — Tom Yum Goong · how this dish is typically made11 Tom Kha Chicken
£5.95Coconut milk soup flavoured with lemongrass, mushroom, lime leaves & galangal.
Guide recipe — Tom Kha Gai · how this dish is typically made11 Tom Kha Prawns
£6.95Coconut milk soup flavoured with lemongrass, mushroom, lime leaves & galangal.
Guide recipe — Tom Kha Gai · how this dish is typically made12 Poh Tak
£8.95Spicy clear soup with mixed seafood, shallots, lemongrass, lime leaves, basil leaves & fresh chilli.
SALAD
13 Beef Salad
£10.95Cooked beef thinly sliced & served on top of a fresh salad with Thai hearbs & spicy dressing.
Guide recipe — Yum Neua · how this dish is typically made14 Chicken Salad
£8.95The freshly minced chicken cooked with shredded Thai herbs, ground fragrance rice & chilli powder.
15 Papaya Salad
£9.95Shredded papaya & coconut seasoned with ground peanut, shrimps, lime juice, plump sugar, fresh chilli garlic dressing.
Guide recipe — Som Tum Thai · how this dish is typically made16 Prawn Salad
£12.95Prawn cooked with lemongrass & other herbs then mixed with chilli pasre dressing, served on a bed of lettuce.
17 Seafood Salad
£12.95Mixed seafood with Thai style mixed herbs & spicy lemon dressing.
Guide recipe — Yum Talay · how this dish is typically made
CURRY
20 Green Curry Beef
£11.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Chicken
£10.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Duck
£11.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Lamb
£11.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry LambShank
£14.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Prawn
£12.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Seabass
£13.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made20 Green Curry Seafood
£13.95A traditional Thai green curry using fresh green chilli cooked in a coconut milk with pepper, green bean, lime leaves, sweet basil leaves & courgette.
Guide recipe — Thai Green Curry · how this dish is typically made21 Red Curry Beef
£11.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Chicken
£10.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Duck
£11.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Lamb
£11.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry LambShank
£14.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Prawns
£12.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Seabass
£13.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made21 Red Curry Seafood
£13.95Spicy red curry cooked in coconut milk with pumpkin, basil leaves garnished with shredded red chilli.
Guide recipe — Red Curry · how this dish is typically made22 Panang Curry Beef
£11.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Chicken
£10.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Duck
£11.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Lamb
£11.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry LambShank
£14.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Prawn
£12.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Seabass
£13.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made22 Panang Curry Seafood
£13.95Rich red curry cooked in coconut cream, presented relatively drier than original red curry, courgette then garnished with shredded lime leaves.
Guide recipe — Panang Curry · how this dish is typically made23 Masaman Curry Beef
£11.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Chicken
£10.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Duck
£11.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Lamb
£11.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry LambShank
£14.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Prawn
£12.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Seabass
£13.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made23 Masaman Curry Seafood
£13.95A mild creamy curry with potatoes, onion, peanut & coconut milk.
Guide recipe — Massaman Curry · how this dish is typically made24 Yellow Curry Beef
£11.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Chicken
£10.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Duck
£11.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Lamb
£11.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry LambShank
£13.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Prawn
£12.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Seabass
£13.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made24 Yellow Curry Seafood
£13.95Aromatic yellow powder curry with poatoes, onion & coconut milk.
Guide recipe — Yellow Curry · how this dish is typically made
STIR-FRY
25 Pad Mamuang Beef
£11.95Stir fried Beef & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Chicken
£10.95Stir fried Chicken & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Duck
£11.95Stir fried Duck & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Lamb
£11.95Stir fried Lamb & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Pork
£10.95Stir fried Pork & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Prawn
£12.95Stir fried Prawns & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang SeaFood
£13.95Stir fried Seafood & cashew nuts, pepper, mushroom & spring onion and onions.
25 Pad Mamuang Seabass
£13.95Stir fried Sea Bass & cashew nuts, pepper, mushroom & spring onion and onions.
26 Pad Khing Beef
£11.95Stir fried Beef with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Chicken
£10.95Stir fried Chicken with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Duck
£11.95Stir fried Duck with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Lamb
£11.95Stir fried Lamb with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Pork
£10.95Stir fried Pork with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Prawn
£12.95Stir fried Prawns with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing SeaFood
£13.95Stir fried Seafood with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made26 Pad Khing Seabass
£13.95Stir fried Sea Bass with shredded ginger, vegetable with special black bean sauce.
Guide recipe — Pad Khing · how this dish is typically made27 Pad Prik Khing Beef
£11.95Stir fried Beef with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Chicken
£10.95Stir fried Chicken with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Duck
£11.95Stir fried Duck with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Lamb
£11.95Stir fried Lamb with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Pork
£10.95Stir fried Pork with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Prawn
£12.95Stir fried Prawn with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing SeaFood
£13.95Stir fried Seafood with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made27 Pad Prik Khing Seabass
£13.95Stir fried Sea Bass with curry paste and green beans garnished with finely shredded lime leaves.
Guide recipe — Pad Phrik Khing · how this dish is typically made28 Pad Priew Wan Beef
£11.95Stir fried Thai style sweet & sour Beef with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Chicken
£10.95Stir fried Thai style sweet & sour Chicken with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Duck
£11.95Stir fried Thai style sweet & sour Duck with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Lamb
£11.95Stir fried Thai style sweet & sour Lamb with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Pork
£10.95Stir fried Thai style sweet & sour Pork with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Prawn
£12.95Stir fried Thai style sweet & sour Prawn with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan SeaFood
£13.95Stir fried Thai style sweet & sour Saefood with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made28 Pad Priew Wan Seabass
£13.95Stir fried Thai style sweet & sour Sea Bass with mixed vegetable.
Guide recipe — Pad Priew Wan · how this dish is typically made29 Pad KraTiem Beef
£11.95Stir fried Beef with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Chicken
£10.95Stir fried Chicken with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Duck
£11.95Stir fried Duck with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Lamb
£11.95Stir fried Lamb with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Pork
£10.95Stir fried Pork with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Prawn
£12.95Stir fried Prawn with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem SeaFood
£13.95Stir fried Seafood with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made29 Pad KraTiem Seabass
£13.95Stir fried Sea Bass with garlic, black pepper and carrot sauteed with aromatic coriander sauce.
Guide recipe — Pad Kratiem Prik Thai · how this dish is typically made
STIR-FRY CONTINUE
30 Pad KraPao Beef
£11.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Chicken
£10.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Duck
£11.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Lamb
£11.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Pork
£10.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Prawn
£12.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao SeaFood
£13.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made30 Pad KraPao Seabass
£13.95Wok fried spicy sauce with Thai basil leaves & fresh chilli
Guide recipe — Pad Krapow · how this dish is typically made31 Pad NamMunHoi Beef
£11.95Stir fried beef and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Chicken
£10.95Stir fried chicken and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Duck
£11.95Stir fried duck and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Lamb
£11.95Stir fried lamb and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Pork
£10.95Stir fried pork and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Prawn
£12.95Stir fried prawn and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi SeaFood
£13.95Stir fried seafood and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
31 Pad NamMunHoi Seabass
£13.95Stir fried seabass and vegetable with oyster sauce, mushroom, pepper, spring onion, broccoli & carrot
32 Ka ta Redwine Beef
£11.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Chicken
£10.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Duck
£11.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Lamb
£11.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Pork
£10.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Prawn
£12.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine SeaFood
£13.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
32 Ka ta Redwine Seabass
£13.95Stir fried special red wine sauce with pineapple, pepper, mushroom & topped with sesame seed
33 Pad NamPrik Beef
£11.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Chicken
£10.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Duck
£11.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Lamb
£11.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Pork
£10.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Prawn
£12.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik SeaFood
£13.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
33 Pad NamPrik Seabass
£13.95Sauteed with roasted chilli paste sauce, mushroom, carrot, onion & pepper
34 Pad KeawWan Beef
£11.95Stir fried green curry paste with green beans, creamy coconut milk, lime leaves & basil
34 Pad KeawWan Chicken
£10.95Stir fried green curry paste with green beans, creamy coconut milk, lime leaves & basil
34 Pad KeawWan Duck
£11.95Stir fried green curry paste with green beans, creamy coconut milk, lime leaves & basil
34 Pad KeawWan Prawn
Stir fried green curry paste with green beans, creamy coconut mi
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