Symbols: 🌶 4 spice level (1–5) · C celery · V vegetarian
How this menu is priced
- mushroom £6.95/ chicken £7.50/ prawn £7.95
STARTERS
Edamame (GF)V
£4.95steamed edamame beans lightly tickled with salt & chilli flakes
Giew Tod
£7.95crispy won ton stuffed with minced pork served with sweet chilli dip
Gong Hom Pha
£7.95crispy prawn blanket, served with sweet chilli dip
Kanom Jeeb
£8.95steamed minced pork & prawn dumplings topped with fried garlic, served with sweet soy sauce
Guide recipe — Kanom Jeeb · how this dish is typically madeKanom Pang Na Goong (SS)
£7.95sesame prawn & pork toast, served with sweet chilli sauce
Khao Kriap (GF)
£3.95mixed prawn and spicy crackers
Mixed starter (minimum of 2 people) (SS, PN)
£9.50 per personA selection of goodies: chicken satay, veggie spring rolls, prawn tempura, prawns on bread, and fish cakes
Peek Gai Tod Nam Pla (GF) ***
£8.95fish sauce fried chicken wings topped with crispy shallots, with sweet chilli dip
Guide recipe — Gai Tod Hat Yai · how this dish is typically madePla Muek Tod (GF)
£8.95crispy, golden calamari served with mayo and wasabi dip
Poh Pia Tord (VG)V
£7.95vegetable spring rolls with vermicelli, served with plum sauce
Por Pia Ped ***
£8.95duck spring rolls stuffed with spring onions & cucumber, with hoisin sauce dip
Sa Lai Dim Sum
£8.95steamed prawn dumplings wrapped in seaweed, served with sweet soy sauce & chilli oil
Sai Krok Isaan ***
£8.95fermented & slightly sour sausage from Isaan, served with a crunchy cabbage, spicy ginger slices & fresh chilli
Satay Gai (PN)
£7.95grilled chicken satay skewers, served with peanut sauce and cucumber relish
Guide recipe — Chicken Satay · how this dish is typically madeSi Khrong Mu (GF)
£7.95ribs glazed in special bbq sauce topped with crispy shallots - finger licking!
Tempura Goong (GF)
£7.95crispy prawn tempura, served with sweet chilli sauce
Tempura Prak (VG, GF)V
£7.95crispy mixed vegetables tempura, served with sweet chilli sauce
Tod Mun Pla
£7.95fish cakes mix with red curry paste, kaffir lime leaves, sliced green beans, spices & herbs, serve with a sweet chilli sauce & tangy cucumber elixir
Guide recipe — Tod Mun Pla · how this dish is typically madeTofu Tord (SS, VG, GF) ***V
£7.95fried tofu having a sriracha party, topped with spring onions, chilli and sesame seeds - veggies vibes!
SOUPS
Tom Kha (GF)
creamy and aromatic goodness mix of coconut milk, galangal, lemongrass, and kaffir lime leaves
Guide recipe — Tom Kha Gai · how this dish is typically madeTom Yum (GF)
Thai superstar! Spicy and sour soup, fragrant with chilli, lemongrass, kaffir lime leave
Guide recipe — Tom Yum Goong · how this dish is typically made
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